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Want to create fish fillet with white wine for dinner tonight? Maybe your folks like to have a taste of your homemade steak? Make whatever tickles you or your loved-ones’ taste buds with our best electric fillet knives.
Mister Twister Electric Fillet Knife
Afraid you might accidentally cut one of your fingers while deboning a fish? Use a Master Twister 120V Electric Knife.
This electric fillet knife features a safety lock that keeps the blade in place, especially when performing a tedious deboning task. With it, you’ll have the peace of mind that you won’t hurt yourself and contaminate your food.
This 1.4-pound product measures 12 inches long, 8 inches wide, and 2 inches thick. Plus, it has a convenient blade release that seamlessly cuts through even red meat.
Rapala Electric Fillet Knife
Does your electric fillet knife immediately lose power in the middle of the deboning process? Throw it away and use Rapala Cordless Fillet Knife instead.
This electric fillet knife runs on Lithium ion batteries that can last for up to a maximum of 80 minutes, to help you thoroughly in your task. If it runs out of power, you can easily full-charge it in only less than two hours.
This 1.7-pound product measures 15.5 inches long, 5.7 inches wide, and 2.1 inches thick. Putting it under low-memory mode reduces its battery consumption.
American Angler Electric Fillet Knife
Can’t stand the feeling of your sweaty hands while filleting? Get rid of it by using American Angler Professional-Grade Electric Fillet Knife.
This electric fillet knife is specifically made with a breathable handset to allow air to easily flow through the handle, to keep your hands cool. With it, your hands won’t feel greasy and the handle won’t slide from your hands, which might cause a painful accident.
This product measures 14 inches long, 5.5 inches wide, and 3.8 inches thick. It has a 110-volt power capacity, so it helps you in consistent deboning as well.
What to Look For
Serving fish fillet or other boneless dishes is very important, especially for your younger or older loved-ones who are not so keen in removing bones during mealtime. But to be able to properly debone your food, you need the assistance of an electric fillet knife with the following features.
- Ergonomic Handle – An electric fillet knife with an ergonomic handle should be one of your top priorities. Since filleting can be a hassle and dangerous most of the time, you need an electric fillet knife that gives you a convenient grip on its handle to prevent slipping accidents.
- Consistent Torque Power – Deboning a fish or red meat doesn’t immediately happen in three to five minutes because you need ample time and strength, to ensure that you’re able to remove a large number of bones. This helps you avoid a choking hazard that could cause instant death.
- Fast-Charging Time – If your electric fillet knife suddenly loses its power, it has to be fast-charging so you could easily get back to your feet, to continue your task, if you’re not finished with it yet.
Buying an electric fillet knife that has an ergonomic handle, a consistent torque power, and a fast-charging time, not only makes your meals tasty but also makes them completely edible.