Table of Contents
- Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond
- 101 Things To Do With Ramen Noodles
- Ivan Ramen: Love, Obsession, and Recipes from Tokyo’s Most Unlikely Noodle Joint
- Prison Ramen: Recipes and Stories from Behind Bars
- Simply Ramen: A Complete Course in Preparing Ramen Meals at Home
When you talk about ramen, the first thing that comes to mind is the beautiful country of Japan. Nothing beats ramen that’s made by the bountiful ingredients from the land of Japan. It has the perfect marriage of ingredients from land and sea that brings a party to your mouth. With the special broth that has been cooking for hours in order to bring out the succulent flavors of meat and bones from either pork, cow, chicken or other stock that you might want your ramen to have, it’ll create the perfect canvas for the different ingredients your ramen contain. You must be salivating at the mere thought of the delicious ramen. You probably want to go to the nearest Japanese restaurant in your neighborhood to eat ramen, but you know what? You can make it yourself.
With the best ramen cookbook, you can try to cook any type of ramen that you wanted to eat. If you’re a fan of Japanese cuisine and ramen is one of your favorite Japanese dishes then you can make it yourself. You don’t have to pay a lot or go to a restaurant if you can make it yourself. You can also impress your guests or family members if you can make your own ramen at home. There are many Japanese ramen cookbooks available in the market. There are PDF files that you can purchase or download and you can also buy a hardcopy if you want to. With an amazing ramen cookbook, you can easily remake your favorite ramen dish in no time. Here’s a list of the best ramen cookbooks in the market.
Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond
The most popular and one of the highly rated ramen cookbook we found in the market is this product. This doesn’t just focus on ramen recipes, it also has a whole array of Japanese dishes that you can try to recreate. There are about 100 Japanese recipes there and they come in instruction that is easy to understand. You can explore different ingredients as well as different techniques when making ramen and other Japanese dishes. Ramen is a whole dish in itself but it can taste even better if you have Japanese side dishes that complete a ramen. You can make delicious gyoza and prepare an authentic tempura that you can add to your ramen dish.
You can make your very own homey ramen or another type of Japanese dishes when you have this cookbook as a guide. The instructions that you’ll find in this cookbook are fail-proof and easy. It even comes with step-by-step pictures so you’ll know whether you’re on the right track. Some cookbooks only have the picture of the finished product but you don’t actually know whether what you’re making will lead to the right output. This cookbook is actually made in order for Japanese cuisine to be relatable to the Western cuisine. It has the basics down pat, though, so you can master the basics in order to achieve the best ramen and Japanese dishes that you can. You’ll be amazed how you can make ramen and Japanese dishes from scratch like a pro.
101 Things To Do With Ramen Noodles
Now, here’s a cookbook that concentrates on everything ramen. Who would’ve thought that there are as many as 101 ramen recipes that you can try to make and eat? There are probably even more ramen recipes out there, but 101 ramen recipes are more than enough to make you go crazy in love with ramen. It doesn’t have ramen noodles only, it has a whole array of ramen-related dishes here too. This is actually made to suit the needs of budget-conscious people who are dying to make their very own ramen anywhere and anytime. Even students living on their own won’t have any problem recreating ramen dishes found in this cookbook. You don’t have to lament about how hungry you are when you can make your very own ramen from scratch.
Your craving for ramen can be appeased without even going to a Japanese restaurant. You can make your very own ramen at home. The pages in this cookbook have helpful tips on how to make your ramen dish more delectable and easy to make. There are different ramen ideas added here that you can make in order to make your ramen experience more memorable. Even if you’re not the best cook there is, you’ll amaze even yourself on how you can make a simple ramen dish that’s super delicious. This comes in a spiral bound hardcover that you can easily leave open while you’re cooking. The recipes here can even make a skeptical person to eat your dish.
Ivan Ramen: Love, Obsession, and Recipes from Tokyo’s Most Unlikely Noodle Joint
This is another highly rated product that’s critically acclaimed. A lot of people actually recommend this product and for a good reason. The recipes here are composed of the best ones in Japan. The author of this cookbook is actually born in New York but is now the owner of one of the top ramen shop in Tokyo, Japan. You can say that this serves as the bible of all that’s good about ramen. It’s that good. The recipes that you’ll find in this cookbook are centered on different types of ramen. You can learn to make different Japanese dishes with this too, dishes that will compliment your ramen noodles. All the recipes are presented in such great detail which is a huge plus.
If you’re new to cooking ramen dishes then you’ll surely find this cookbook to be such a great help. The instructions you’ll find here are quite detailed. The individual elements are presented in such a way that you can understand it well even if you’re not a professional cook. The different elements that you can make in order to make your ramen shine are also presented here. The author sure knows ramen inside and out. He made sure that you understand that it’s important your respect the raw ingredients in a ramen bowl, that there are special techniques you need to do in order to make the best ramen and that you should have the right attention in making ramen.
Prison Ramen: Recipes and Stories from Behind Bars
This is an attention-catching ramen cookbook that we found in the market and it’s so good people are raving about it. From the name of the cookbook itself, you’ll be hooked by the edgy ways you can make ramen. What’s the story behind the title, you might ask? It’s for you to find out, but the highlight of this cookbook is all about ramen and the secret, delicious recipes that people behind bars divulged about the best ramen recipes out there are all here. There are 65 ramen recipes that you can make with the help of this ramen cookbook. The recipes here are a fusion of different soup bases, toppings, and noodles that you can make from scratch. It also comes with Japanese side dishes that’ll make your ramen shine even more.
This ramen cookbook has all the ramen cooking hacks that you can learn from different people. One of the authors of this cookbook is actually an ex-con who has more knowledge about ramen than anyone and he made sure that he shared his knowledge about the best ramen recipes there is. You’ll either find the blunt way the instructions are given, but they are given in such a way that normal citizens can relate to. You won’t find any flowery and flamboyant instructions here. It’s straight to the point, but in such a way that gets the message across well. Even the simplest ingredient can be made a great partner for your ramen dishes. You’ll have a fun time making your ramen and even a grander time eating it.
Simply Ramen: A Complete Course in Preparing Ramen Meals at Home
Here’s a simplified way of making a ramen dish that even the most novice cook can follow. A lot of people rely on this cookbook to help them prepare their favorite ramen dish with the use of simple ingredients and following simple instructions that even unprofessional home cooks can understand and follow. Whether you’re making a ramen dish for one person or you’re making a ramen meal for your whole family, this ramen cookbook has everything you need to guide you to the right way of the art of ramen-making.
From the foundations of making the simplest soup bases to the intricate fusion of different ingredients in a ramen bowl, you can learn all that with this cookbook. Just looking at the photos of ramen dishes inside this cookbook will make your mouth water. But what makes this even better is you can make simple ramens from items in your kitchen. You can try different ramen recipes found in this cookbook. You won’t be disappointed by the things you’ll learn from this book.
You can eat your favorite ramen dish at the comforts of your home if you can make it yourself with the help of the best ramen cookbook. There are actually ramen cookbooks that can help even a novice on how to make an authentic ramen dish.